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F**k You, Mary Sue: Extended Edition
Sandower After Dark: Book 1
Elton Skelter
Some people have it all; the perfect lives, perfect family, everything comes so easily. Some people can survive a massacre with barely a scratch.
F**k those people.
In the wake of the Lake Sandower Massacre, with several classmates dead and one survivor, four outsiders start to wonder if there's a way to make that perfect person pay. Based on Skelter's short story, this new, extended edition of F**k You, Mary Sue delves into what happens when you court the darkness, and what it can do to a person when you let it in.
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F**kin' Die, Final Guy
Sandower After Dark: Book 2
Elton Skelter
Four years ago, four friends made the biggest mistakes of their lives following a massacre that rocked their town. No one knows what they did.
Until now.
When tragedy brings them all back to Sandower, it becomes clear that someone knows their secret. Someone is watching.
And there's going to be hell to pay.
Set against the town's Pride parade, the final four will face the fight of their lives.
They were just kids, but even kids ought to know better.
Live fast.
Die young.
Take your secrets to the grave.
The sequel to F**k You, Mary Sue brings the unique cast of outsiders back home for another fight with their demons. But can they overcome the past, or will this last F**k You usher in their demise?
Skeletons: Extended Edition
Chisto Healy
When the police discover the body of a gay man locked in a closet, they call in help from P.I. Paulie Paisano (Price Slashers) and his new partner, Taylor Conroy (We're Still Here), because this is just the beginning. In this city, there are far more skeletons in the closet.
The Thickest Soup You've Got
Nikki R. Leigh
This collection, told in twelve stories, encompasses tales situated in a variety of culinary-related worlds. The themes run the gamut of horror, and underlying tones are anti-capitalist, transgressive at times, comedically unsettling at others, and unapologetically queer.
An ode to food and other culinary-related settings, this collection plays with the horror recipe to produce stories that run between deeply unsettling to quiet to sometimes campy and bizarre. This manuscript includes stories about: a famous chef with a maniacal obsession with recreating memories out of signature dishes, a drug-induced demonic reality TV show that puts contestants through the ringer, blood farms, fungal wormholes, corrupt canneries, and monstrous gods who season their soups with human suffering, among others.
Inside you'll find unhinged chefs, untapped food sources in the deepest, darkest corners of the earth and in space. You’ll heat things up with tales of greed, of love, of systematic transgressions. Of mystery and gods and the perils of media. Of exploration and family and dishes best served cold.
I hope you like the taste of iron. Open wide, and don't forget to chew.
